London Swiss Roll

OK, so I tried some and wow! Its really really nice.
Its not those spongy dry crap but moist and well,
very creamy filling. So, Erra Fazira must be on to
a good product. I like the strawberry one best.

Eating curry

When I was about seven or so, I would have a big mug
of cold water by my side and a plate of rice with curry
chicken in front of me. Every bite would be followed
big gulps of cold water.

That's how I learn to eat curry by myself. And now, its
Kristine's turn. What made it very interesting was that
I did it on my own initiative. And no, funnily, so did she.